Available in 50 lb bales, as well as small, 20 ounce bags, Chaffhaye is a premium Non-GMO Alfalfa that provides the key characteristics of alfalfa, while also offering a guaranteed level of nutrition, and natural probiotics.
- Produced in small batches, Chaffhaye undergoes a natural fermentation that transforms the raw alfalfa into a super digestible forage, enriching it with yeast, enzymes and beneficial microflora that aid digestion as well as absorption of its nutrients by the animal.
- It is ideal for ensuring maximum health and well-being of all classes of horse, deer, goat, llama, chickens, poultry, camelid, household pets, and other exotic animals.
- The Chaffhaye company is family owned, and uses state of the art facility in Dell City, Texas. Their alfalfa is proudly grown on Non-GMO verified fields.
- Chaffhaye is soft, easy to chew, and free of dust and mold.
- Enhanced Digestibility: The fermentation process promotes fiber-digesting bacteria, which resemble those found in the early digestion process in the rumen. Chaffhaye maintains proper gut pH and, because of its natural fermentation, allows the animal to better extract energy and nutrition from forage.
- Consistent Nutrition: Chaffhaye guarantees quality nutrition of unopened bags for 16 months from the date of manufacture.
- Dust Free (Naturally Moist Feed): Chaffhaye minimizes respiratory ailments in animals sensitive to dust or airborne mold spores.
- No Barn Required: Chaffhaye is compressed inside a weather-proof bag that allows for easy storage inside or out.
- Zero Waste: Moist & palatable, animals normally eat 100% of Chaffhaye with no stems left behind.
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Good for chicks and poultry: The Chaffhaye process utilizes a cool lacto-fermentation to breakdown the phytic acid, and protective enzymes, essentially “unlocking” the nutrition in the forage. Early access to semi-moist diets for day-old chicks stimulates gastrointestinal (GI) development and prevents dehydration.
Good for horses: A “biological response” refers to how well an animal’s digestive system utilizes feed. Studies involving horses have shown a significantly higher biological response to fermented products like Chaffhaye. Fermentation allows more nutrients from forage to be absorbed.
Good for Cattle and Goats: Because of the “pre-digestion” properties of fermentation, nutrients are more easily available for absorption. This promotes increased lactation, healthy digestive tracts, and superior skin and coats.
